Comments on: Refrigerator Pickled Beets https://www.cookingclassy.com/pickled-beets/ with a sprinkle of fancy Mon, 18 Sep 2023 01:32:05 +0000 hourly 1 By: Gail Ferris https://www.cookingclassy.com/pickled-beets/comment-page-1/#comment-729264 Mon, 18 Sep 2023 01:32:05 +0000 https://www.cookingclassy.com/?p=68310#comment-729264

Excellent taste, very healthy and exstreamly easy to make, what more could you ask for.

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By: Jaclyn https://www.cookingclassy.com/pickled-beets/comment-page-1/#comment-728217 Fri, 25 Aug 2023 21:13:49 +0000 https://www.cookingclassy.com/?p=68310#comment-728217 In reply to Lynn.

You’re welcome Lynn! Thanks for the thanks :)

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By: Lynn https://www.cookingclassy.com/pickled-beets/comment-page-1/#comment-728179 Fri, 25 Aug 2023 15:02:24 +0000 https://www.cookingclassy.com/?p=68310#comment-728179

We loved the beets great with salad or a sandwich. Thank you for your wonderful recipes.

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By: Jaclyn https://www.cookingclassy.com/pickled-beets/comment-page-1/#comment-727703 Mon, 21 Aug 2023 04:08:28 +0000 https://www.cookingclassy.com/?p=68310#comment-727703 In reply to Rhonda Countryman.

Yes white sugar will work well too, just dissolve it first with the water on the stove top and let it cool.

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By: Rhonda Countryman https://www.cookingclassy.com/pickled-beets/comment-page-1/#comment-727241 Tue, 15 Aug 2023 18:08:05 +0000 https://www.cookingclassy.com/?p=68310#comment-727241 I don’t care for maple syrup. Can I use white sugar instead, and if so, the same quantity?

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By: Jaclyn https://www.cookingclassy.com/pickled-beets/comment-page-1/#comment-727215 Mon, 14 Aug 2023 03:11:32 +0000 https://www.cookingclassy.com/?p=68310#comment-727215 In reply to Lianne Johnson.

Hi Lianne! So good to hear from you! I’m thrilled to hear you’ve been enjoying my recipes! Thanks so much for your sweet message. We are all doing well, I hope your family is as well! Love you!

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By: Lianne Johnson https://www.cookingclassy.com/pickled-beets/comment-page-1/#comment-727201 Sun, 13 Aug 2023 19:03:07 +0000 https://www.cookingclassy.com/?p=68310#comment-727201

Hi Jaclyn,
This is your cousin Lianne. I love your channel! I raise a large garden and have several rows dedicated to beets. Van, eats them every morning. I like your recipe to have sweet/sour treat.
Hope your fine and your family. I haven’t talked to your mom in a long time. I need to call her.
You have a nice channel I often use your recipes.
Love
Lianne

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By: Jaclyn https://www.cookingclassy.com/pickled-beets/comment-page-1/#comment-727195 Sun, 13 Aug 2023 17:53:33 +0000 https://www.cookingclassy.com/?p=68310#comment-727195 In reply to Arleen S..

I’m happy to hear you enjoyed them Arleen!

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By: Arleen S. https://www.cookingclassy.com/pickled-beets/comment-page-1/#comment-727182 Sat, 12 Aug 2023 22:11:11 +0000 https://www.cookingclassy.com/?p=68310#comment-727182 The beet pickles are excellent. They sat in the fridge for 6 days before I tried them. I will definitely make them again – the healthy no sugar recipe excellent for the gut with apple cider vinegar.

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By: Jaclyn https://www.cookingclassy.com/pickled-beets/comment-page-1/#comment-727020 Tue, 08 Aug 2023 03:19:30 +0000 https://www.cookingclassy.com/?p=68310#comment-727020 In reply to Chris.

Yes there in step 3. :)

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